Everything Gluten-Free College Cookbook
Food that fits your life! Worried about living gluten-fee while you’re away at college? Of course, most dining halls have gluten-free options, but sometimes the best way to be sure a dish is truly gluten-free–and delicious–is to cook it yourself. With The Everything Gluten-Free College Cookbook, you can easily create your favorite dishes or try something new, like:
- Banana chocolate chip scones
- Cinnamon raisin french toast
- Cheesiest macaroni and cheese
- Curried chicken salad
- Mexican quesadillas
- Chewy granola bars
- Microwave shrimp scampi
- Ginger-orange chicken breast
- Molten lava dark chocolate cake
- Soft gingersnap cookies
Even if you’re an inexperienced cook, you can master any one of these 300 easy recipes. From hearty, healthy breakfasts and crowd-pleasing snacks to healthy ideas for the midnight munchies, you’ll find everything you need to satisfy your cravings and fit your dietary needs!
